Domaine Queylus

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2014 Rosé du Pinot Noir

October 30, 2016

90pts “Nice texture and purity here with cherries, plums and pear, as well as some spiciness. A bit stony, too, this is classy stuff.” Jamie Goode, wineanorak.com 91pts “This racy Niagara rose is made from 100% Pinot Noir grapes. Pleasingly tart wild strawberry notes and mouth-watering acidity. The vines are planted in glacial till soils […]

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2014 Chardonnay Réserve

October 30, 2016

Intervin International Wine Awards Honours 2015 92pts “There is a tonic richness in the 2014 Réserve du Domaine, a double entendre of cool cantilevered, long and dry elongation, singular for both chardonnay and from the flats beneath the bench… Think of it as Pouilly-Fuissé as opposed to Montrachet.” Michael Godel, winealign.com

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2013 Chardonnay Tradition

October 30, 2016

Gold Medal National Wine Awards of Canada 2016 91pts “A complex, beautiful Chardonnay with lots of nut, popcorn, lemon, subtle dusty oak, lees, vanilla and caramel on the nose all in a restrained package with elegance and a savoury edge. The palate is racy, crisp and electric with oyster shell minerality and a long complex […]

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2013 Pinot Noir Tradition

October 30, 2016

90pts “Sweet, warm and slightly herbal on the nose with fine spiciness. The palate is sweet, warm and fresh with ripe fruit.” Jamie Goode, wineanorak.com 3.5 stars “Hints of violets and cherry on the nose with light smoke and cherry on the palate before cran-cherry swings in and brings the real fruit, then earthy notes […]

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2013 Pinot Noir Réserve

October 30, 2016

4 stars “Queylus takes Pinot to the next level … nose serves up black cherry, violet and cranberry … palate loads up the spicy-cherry with hints of floral (violets), garrigue, and delicate acidity for balance – which really does sum up this wine in one word: delicate.” Michael Pinkus, michaelpinkuswinereview.com 17.5pts “Earthy, open, ripe and […]

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2013 Pinot Noir La Grande Réserve

October 30, 2016

Gold Medal National Wine Awards of Canada 2016 4.5 stars “Exceptionally good. Very pretty, with florals and juicy red fruit, delicate tannins, comfortable acidity and that silky texture. Delicious. Niagara can make world class pinot and this is a great example.” Tasted blind NWAC16. Bill Zacharkiw, winealign.com 17+pts “Black cherry flavours, firm-ish tannic chew on […]

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2013 Cabernet Franc Tradition

October 30, 2016

90pts “This is a very well balanced and composed cabernet franc in a Euro style. Not at all juicy and ebullient, but very complex and layered with classic well juxtaposed currant, oak, earth/graphite and herbal elements. It’s medium weight, seamless, dry and refined with very good to excellent focus and length. Best now to 2019. […]

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2013 Cabernet Franc Réserve

October 30, 2016

4.5 stars “Very smoky with cigar box, violet/floral and intensity of spice; there was also a richness of dark fruit and a mineral component that added interesting layers to the wine. Plus the acidity and spice helped carry the wine to a long finish.” Michael Pinkus, michaelpinkuswinereview.com

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2013 Merlot La Grande Réserve

October 30, 2016

Bronze Medal National Wine Awards of Canada 2016 93pts “Sweet and spicy with lovely black fruits. Smooth, rich, sweet and intense with nice silkiness and some spiciness. Has lovely texture and nice depth.” Jamie Goode, wineanorak.com

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2012 Pinot Noir Réserve

October 30, 2016

Silver Medal National Wine Awards of Canada 2015 90pts “From a mix of estate parcels, Queylus’ Reserve, made by Thomas Bachelder, is a spicy and savoury, evolved pinot with attractive faded floral notes and pot pourri in a complex guise. The palate is substantially flavoured, reflecting the warm vintage, with red fruit moving into the […]

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